+

Slow Cooker Fried Rice

Slow Cooker Fried Rice

Ingredients (11)

  • 2 cups dry white Jasmine rice
  • 1/2 cup frozen peas
  • 1/2 cup diced frozen carrots
  • 1/2 cup frozen edamame
  • 1/2 cup frozen roasted corn
  • 2 eggs
  • 1 teaspoon minced shallot
  • 2 tablespoons salted butter
  • 1 teaspoon fresh ground pepper
  • 2 teaspoons low-sodium soy sauce
  • 2 teaspoons Worcestershire sauce
Try Amazon Fresh
Nutritional Information
  • Calories317
  • Fat6.35g
  • Saturated fat3.05g
  • Trans fat0.16g
  • Carbs55.74g
  • Fiber2.52g
  • Sugar2.44g
  • Protein8.51g
  • Cholesterol63.5mg
  • Sodium148.71mg
  • Nutritional Analysis per serving (6 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Yes, it’s easy enough to go ahead and call up Chinese takeout, but why not give this super-simple slow cooker recipe a shot the next time you’re craving fried rice? Trust us, adding these fried rice ingredients to your crock pot is fail-proof; plus, it’s healthier than the grease-laden versions you might get when you order out.

Instructions

  1. 1Plug in crock pot and add 4 cups of water.
  2. 2Add all ingredients into crock pot.
  3. 3Close lid and let cook for 1 1/2 to 2 hours on high.
  4. 4Stir every 30 minutes to ensure the rice cooks evenly.
Load Comments

Recommended from Chowhound

10 Trader Joe’s Products Nutritionists Swear By (Including Snacks!)
Guides

10 Trader Joe’s Products Nutritionists Swear By (Including Snacks!)

by Anna Hecht | It’s easy to beeline right for the peanut butter cups and frozen food at Trader Joe’s (not to mention...

Friday Fish Fry Recipes From Around the World for Lent
Recipe Round-Ups

Friday Fish Fry Recipes From Around the World for Lent

by Daphne Chen | Calling all seafood lovers! Whether or not you observe Lent, you'll want to try these delicious fried...

Sonoko Sakai Wants to Teach You About Real Japanese Home Cooking
Table Talk Podcast

Sonoko Sakai Wants to Teach You About Real Japanese Home Cooking

by Hana Asbrink | Welcome to Chowhound's Table Talk podcast, where Executive Editor Hana Asbrink chats with some of...

让人流水的小黄文1000字